Falcon Evolution
Perfect fixed-weight portions at high speed, bone-in and boneless
Falcon Evolution combines fixed-weight and fixed-thickness portioning of bone-in and boneless, fresh or crust-frozen meat in a single machine: four cameras scan each piece from all sides, the built-in scale weighs it and every cut is calibrated automatically. The result: identical portions, minimum giveaway, speeds up to 500 cuts per minute.
TREIF · JBT Marel · Distributor for TREIF products
Why choose Falcon Evolution
Automatic calibration
4-camera scanning + built-in scale: your target weight or thickness translates into exact cuts, whatever the shape of the piece.
Up to 500 cuts per minute
High-speed portioning even on crust-frozen product down to −4 °C, rind-on or salted: productivity never stops.
Near-continuous loading
The gripper guides product from loading to cutting and returns automatically to the next piece, with automatic endpoint detection.
Original NanoBlade knives
Manufactured in-house and individually replaceable: superior cutting quality and cheaper maintenance.
Optional preformer
RFID moulds for beef, pork and veal even out natural pieces before cutting: regular portions, perfect trays, extra profit.
Eco and hygienic
Servo motors with brake-energy recovery, no empty cuts, wide openings, table-height loading and custom cleaning trolley.
Main specifications — Falcon Evolution
| Cuts per minute (max) | 500 |
|---|---|
| Max. product size (W×H) | 250/300 × 180 mm |
| Gripped infeed length | 770 mm (with pre-scale) / 1,200 mm |
| Working temperature | fresh and crust-frozen down to −4 °C |
| Connected load | 10.3 kW (11.3 kW with checkweigher) |
| Weight | approx. 1,600 kg |
| Preformer (option) | 500 cuts/min · RFID moulds beef/pork/veal · 17 kW · ~2,200 kg |
| Integration | Full line, e.g. with RoboBatcher |
Want to see Falcon Evolution at work on your product?
We help you choose the right configuration, with service and spare parts guaranteed by VG Service, distributor for TREIF products.



